Sigh ... to be in Italy in September. I agree - beautiful month (except in Louisville where it's still 90 degrees)
I was just telling someone this morning about our wonderful class with you - and the photos make me want to be there again!Enjoying fall in Virginia for now-Anne
Those pear and pecorino ravioli sound wonderful.
How lucky to be in Italy in Sept.!Your food look wonderful!
why can't we buy bulk wine in the U.S.?
Hi there you have a great blog,lovely recipes. Feel free to visit my blog too :) Jeena xxclick here for food recipes