Often when I am travelling teaching in the states, people ask me if I ever get homesick. I moved here in 1984 and have never looked back.
Life in Europe is not easy- but always exciting and yummy when you life circles around food.
I am in the right place!
You know life is good when your butcher calls in the master pastry maker and is serving hot bomboloni - italian doughnuts on a wet Sunday afternoon-
or driving by the local pool, you see the truffle hunters are throwing a dinner party!
and simple dishes like eggs, can be made for a king!
Italia ti amo!
Watch those ticket prices- they are coming down..... come on over and party like an Italian! There is always some sagra, local festival celebrating some food or wine.
PS April 6th I am guest chef and doing a book signing in Kansas City MO.
At my friend JASPERS.... come on down!
Here is the info on where and when!