November 14, 2012

Wordless Wednesday- Tuscan Herb Recipe


5 comments:

  1. This is most shareable! Simple, yet flavorful.
    Thanks, Divina.

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  2. Judy, I've been making this for a few years - since I first discovered it here on your blog, and I don't think I could live without it anymore! And every year, I feel the need to thank you, once again, for the inspiration you've provided over the years!

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  3. Beautiful pic, delicious mix!

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  4. I have a half wine barrel that I grow herbs in each year, generally a lot of sage and rosemary, which I make into a batch of your Tuscan herb rub. I actually discovered your recipe a few years ago when David Lebovitz referred to it in his blog, my other favorite food blog. Thanks, so much!

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