tag:blogger.com,1999:blog-5571572.post1551448905825880282..comments2011-11-19T00:02:34.051+01:00Comments on Over a Tuscan Stove: Cioccolosa!"Diva"http://www.blogger.com/profile/16269782624708625135noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-5571572.post-70634295955128479852011-11-19T00:02:34.051+01:002011-11-19T00:02:34.051+01:00Hmmm....sfince, so great when they're fresh. I...Hmmm....sfince, so great when they're fresh. I remember my aunt making the sweet kind...and the savoury ones with anchovies in them. Both delicious.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-5571572.post-36343233062389331282011-11-17T01:39:11.617+01:002011-11-17T01:39:11.617+01:00The chill returned today. I am warming up by gazin...The chill returned today. I am warming up by gazing at your opening photo and willing it all to appear on my table.Claudiahttp://www.blogger.com/profile/15601656778586008081noreply@blogger.com